Scientists create wheat-only gel from bran fiber and gluten protein

Scientists in Sweden have for the first time created a fully wheat-based gel made entirely from wheat bran fiber and wheat ...
Science Daily

Engineering wheat arabinoxylan for new applications

Arabinoxylan, the major dietary fiber component of wheat bran, is important both from the technological and nutritional point of view. New enzymatic technologies were developed in the HEALTHGRAIN ...
Nature

Arabinoxylan consumption decreases postprandial serum glucose, serum insulin and plasma total ghrelin response in subjects with impaired glucose tolerance

Arabinoxylan (AX) consumption is associated with metabolic improvement during diabetes and with modulation of ghrelin, an orexigenic gut hormone. The effect of AX consumption on ghrelin secretion in ...
Food

‘The Cadillac of fibers…’ Upcycled ingredients startup Comet Bio gears up for commercial launch of arabinoxylan prebiotic fiber

Clinical data suggests that arabinoxylan – a fiber found in the cell walls of several plants – has a range of benefits from prebiotic effects to blood glucose control and immune health support. But no ...