We may receive a commission on purchases made from links. Depending on who you ask, some cooks will swear by their preferred method to achieve a perfectly cooked steak. However, why choose when you ...

This video explores the bold and unconventional world of Alabama BBQ, where pitmasters take creativity to new extremes. Viewers witness unexpected flavors, unusual techniques, and dishes that ...

Discover Kentucky family-owned BBQ joints that have served generations with smoked mutton, classic sides, and unforgettable ...

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Smoke Queen BBQ founder Winnie Yee-Lakhani ...

What’s the best way to celebrate June graduations, the kids getting out of school and Father’s Day? With a good old-fashioned barbecue, of course! Whether you want to try something new or stick with ...

“We’re making barbecue in Maine. It’s not easy to do, it’s not meant to be here in a lot of ways,” says Terlingua pitmaster Pliny Reynolds. His challenge is bringing together Portland’s bountiful ...

Where did you learn how to cook on the grill? Though some might've had the good fortune of being taught by an accomplished family member or via employment in the service industry, many folks just buy ...

If you watched the recent Food Network series “BBQ Brawl” you might wonder how New York television producers define barbecue. Amid the occasional brisket or pork rib challenge, ingredients and dishes ...