Beefalo is a crossbreed of cattle and bison. The meat is lean and the animals are relatively docile, but ranchers have been reluctant to raise beefalo. The meat isn't available in most grocery stores ...

A herd of domesticated beefalo in Montana. After interbreeding, free-ranging beefalos currently causing problems in the Grand Canyon appear both physically and genetically close to native bison.

Supporters cite the beefalo's hardiness, ease of breeding and the leaner, protein-rich healthier meat, but others say the costly crossbreed... Bison produce very lean meat, but they are wild animals ...

For people interested in this hardy hybrid beast, the American Beefalo Association prepared a compendium of beefalo facts. About a year and a half ago this magazine published an article by Elsie M.

A male hybrid that is 50% cattle and 50% bison stands in the pasture on the A&K Ranch near Raymondville, Missouri. This bull will be part of the process to create beefalo that are 37.5% bison, the ...

Feb. 5 (UPI) --Police in Connecticut said a beefalo, a hybrid of a cow and a bison, that escaped from a trailer outside a slaughterhouse six months ago has been spotted in the area and appears to be ...

Beefalo, a crossbreed of cattle and bison, is a lean meat that's not readily available in most grocery stores. But some beefalo ranchers are trying to change that. Jonathan Ahl of Harvest Public Media ...

Bison produce very lean meat, but they are wild animals that can be difficult to raise on a farm. Cattle are very docile, but their meat can be high in fat and not very healthy. That's why proponents ...