This tart is all about simplicity that feels special. Apples are caramelized in butter and sugar, then covered with puff pastry and baked until the crust is golden and crisp. Once turned out of the ...

Chef Kevin Levine of CK's Bistro is offering a new recipe for game day: Pepperoni Pizza Puffs. Levine suggests combining chopped pepperoni, mozzarella cheese, basil, oregano, and marinara sauce, then ...

Puff pastry freezes beautifully when it is protected by plastic wrap and foil, so it’s a great choice to prep it ahead of the party. Cut it into quarters first, then sock it away. The day before the ...

The national trend and desire to eat locally sourced food is growing, and Wisconsin Chef Nathan Berg of Native Bay Restaurant in Chippewa Falls is bringing this trend home. Using products from more ...