Chile, an Editor-in-Chief position in Boston, and a Managing Editor role in New York, before entering the writing world in 2018. As a writer, Jillian covers various topics from food and wine to ...
Yields were down 14% in Spain and 12% in Italy, where dry weather reduced this year's harvest of grapes. Hard times for the grape and wine sector in Chile, with a drastic drop in exports and ...
Chile reported in the first half of 2023 “unprecedented declines” in wine exports, totaling 20 million boxes and 584 million dollars, which represents a 24% decrease in both volume and value ...
Hosted on MSN22d
Primus The Blend Review
A blend of 40% Camenere, 35% Cabernet Sauvignon, 10% Syrah, 10% Petit Verdot and 5% Cabernet Franc from organic vineyards in the winery's Apalta Estate in Colchagua Valley, Chile. The wine is aged ...
They were in New Mexico and tried Hatch chile wine and thought ... The Dish is a feature in the Pueblo Chieftain highlighting local food and restaurant news. To submit news tips about things ...
specialty food, like carica, a Chilean papaya that tastes like “mango, pineapple, pear, and peach.” Behind a glass wall, the adjacent Puro Wine sells 150 Chilean wines, which range from $8.25 ...