Chilean carbonada is a dish that reflects the rich culinary tradition of Chile. This stew, made with meat, vegetables, and ...

It is available at Latin markets. How to Cook with Any Type of Paprika In a food processor, pulse the onion with the cilantro until finely chopped. Add the tomatoes and pulse until finely chopped.

The classic 'chilli con carne' made with beans and minced beef is more of a Tex-Mex recipe. In Mexico ... 5fl oz of their soaking liquid into a food processor. Add the garlic, tomatoes, salt ...

Recipes published by Food & Wine are rigorously tested by the ... about 7 minutes. Add onion, Anaheim chile, ham, and garlic, and cook, stirring occasionally, about 2 minutes.