Bell peppers are the belle of weeknight dishes such as fajitas, stir-fry and pasta primavera. Along with adding a pop of color, bell peppers infuse dishes with a sweet, mild flavor. A whole pepper can ...

Whether you want to slice peppers for dipping at a party, or want to get a jump on all the knife work for weeknight fajitas, you need to know how far ahead you can do the prep before the sliced ...

Even peppers that look clean can be harboring dirt and bacteria.

Crunchy lengths of raw bell pepper make the perfect vibrant addition to a platter of crudite. However, their vivid color and sweet flavor are also incredible in hot dishes, such as fajitas and ...

Store whole raw bell peppers in the refrigerator's crisper drawer, unwashed and unwrapped, for optimal freshness lasting one to two weeks. Cut peppers should be stored in an airtight container with a ...

A wooden box that is filled with red, yellow, orange, and green peppers in various sizes - Apomares/Getty Images The more time you spend in the kitchen, the more you realize just how important knife ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. A chef has shared his tip for cutting bell peppers perfectly every time ...