New Englanders swear by their clam chowder. The first day they detect a nip in the air, natives from New Haven to Bar Harbor start craving a bowl of softened potatoes and spongy shellfish. There's ...

Add Yahoo as a preferred source to see more of our stories on Google. Saltie Girl's clam chowder is luxuriously thick and has been a favourite since the restaurant's opening in 2016. Photograph by ...

We may receive a commission on purchases made from links. Whether it's a hot summer day, a blustery winter night, or something in between, it's always chowder season. But when you think "chowder," ...