This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. I used to dread making pies that involved ...

Your pie crust deserves better than water if you're looking for a deeper flavor and flakier texture and this substitution is ...

Shaping, rolling, and chilling pie dough isn't easy work, however, you can make it a lot easier by simply forgetting this one ...

Apple pie can be a little lackluster if you don't know the best bakery tricks to make it shine. Find out why it tastes so ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." Blueberry, apple, and cherry aren’t the only pie recipes you should have on your radar. While syrupy ...

Craving a slice of apple pie? In this episode of In the Kitchen with Matt, I will show you how to make an amazing homemade apple pie with a Flaky Crust. Don't wait for Thanksgiving to eat apple pie, ...

Pie crusts are made by working fat into flour -- when the fat melts during baking, it leaves behind layers of crispy, flaky crust. Yum. But just what fat you use in your pie is a matter of much debate ...