Ginger-garlic paste is an essential ingredient in many Indian kitchens. From curries and dals to marinades, it adds a distinctive aroma and depth of flavour to everyday dishes. Preparing a large batch ...

The only thing better than a good recipe? When something’s so easy to make that you don’t even need one. Welcome to It’s That Simple, a column where we talk you through the process of making the ...

Smith & Jones has teamed up with Rasika Dugal and The Womb to help consumers identify differences in ginger garlic paste through a simple visual demonstration.

Combat your spring and summer allergies by making this creamy coconut-based curry with a touch of turmeric powder and garam masala. This Ginger Garlic Tofu Curry by Preeti Tamilarasan can be made in a ...

Smith & Jones, a leading food brand from Tata Consumer Products Limited and makers of their Ginger Garlic Paste which is ...

And oh, maybe it should be that way. Yeah, and then I just keep it in the fridge. Hey guys, It's Alive. We're here in my lovely kitchen. We're not shooting at the test kitchen right now. But we're ...

In a medium bowl, whisk together the soy sauce, ginger, garlic, red pepper flakes, and sesame oil. Add the tofu and toss to coat evenly. Set the bowl aside. Heat a wok or large deep skillet over ...