I’ve been growing herbs in the garden long enough to know they don’t require much. Just water, sunlight and my best ...

Many of the most commonly used herbs in the kitchen are easily grown indoors including basil, chives, dill, parsley, and ...

From fresh basil to fresh mint from the farmers' market, herbs add flavor and freshness to so many recipes. However, buying those little plastic packages or potted plants at your grocery store, ...

Start growing your own sage (Salvia officinalis) from seeds about 8 weeks before the last frost date in your area. Sow 2–3 ...

When the weather gets colder, those gardens that sprouted up this spring don’t have to end. Many herbs grow well inside during the chillier months of the year and don’t take up much space in your home ...

Just because days are shorter and colder and the outdoor gardening days are over, that doesn’t mean growing must come to an end. Indoor green houseplants are an option, so add some herbs to the mix ...

Pour 1 box of Coarse Kosher or Sea Salt in a roaster pan. Layer fresh herbs on top. Place in oven at 250◦ until herbs are ...

I live in a small house. The floor is accounted for, which is problematic if you're looking for places to put plants—so I've embraced the ceiling and walls of my home for greenery and herbs I like to ...

Growing herbs indoors year-round can be simple and rewarding with the right approach. You’ll want to provide plenty of natural light, maintain moderate temperatures, and keep humidity levels balanced ...

CLEVELAND, Ohio -- As nights turn crisp in Northeast Ohio and the frost warnings appear, it is time bring in outdoor herbs to keep enjoying the flavors and fragrances of summer. While tender herbs ...

Just because days are shorter and colder and the outdoor gardening days are over, that doesn’t mean growing must come to an end. Indoor green houseplants are an option, so add some herbs to the mix ...