When Chef Darian cooks, we listen! Today he joined Mercedes in the kitchen to make his bbq and white wine shrimp and grits. This dish will forever change how we look at and make our grits! In a tall ...

Grilling shrimp in their shells protects the delicate flesh, but seasonings are peeled away at the table. Could we deliver tender, flavorful grilled shrimp--without the shells?

Our readers have been asking us to publish another fish recipe, so this time we would like to concentrate on grilling fish.

Burgers and hot dogs may have been the meal of choice for the Fourth of July festivities, but for anyone in search of a simple and healthy dinner after the holiday weekend, look no further. "Good ...

Tom Morales from The Southern Steak & Oyster made BBQ Shrimp. (see recipe below)The Southern Steak & Oyster is located at 150 3rd Ave S #110, Nashville, TN 37201. For reservations and more information ...

New Orleans is known as one of the best dining destinations in the country, and for good reason. This vibrant city is home to so many types of Louisiana cuisine from jambalaya, BBQ shrimp, beignets, ...

Chef Howie Kleinberg wanted to create a contemporary approach to a traditional barbecue favorite, shrimp and grits. He often serves it for special events like the BubbleQ, where he pairs it with a ...

The Gulf Coast has a long tradition of creatively naming dishes when it comes to using the term “barbecue,” especially when it comes to seafood. If we are sticklers for nomenclature (and Texans ...

Note: Try This Dish is a periodic series of quick reports on interesting dishes around the New Orleans area and the stories, restaurants and people behind them. Having grown up in the South, I’ve had ...

Shrimp salad doesn't get the nod at a barbecue. To be honest, I only recently became aware this dish even existed. It seems like an interesting side that doesn't really belong anywhere. But once it ...