One of the most important aspects of a sausage link is its casing. You need a material that's light and stretchy, but ultimately strong enough to keep the meat within from exploding out of it while ...

browned cooked sausages on a wooden board with some herbs, tomatoes, grilled garlic, and ketchup - Adria Black/Shutterstock The humble sausage has come a long way since its invention. Documents show ...

In the world's glitziest wine region, Champagne Ardenne, is the world's least glamorous sausage. Made from strips of swine intestine rolled-up and wrapped in pig's colon, the andouillette de troyes ...

Italian sausages come in many shapes, sizes, and spice levels, but the kind of meat used in them isn't always common knowledge. Italian sausage is a frequently used sausage style in many recipes, ...