Winter tends to draw the short stick when it comes to seasonal produce love. Though its offerings aren’t always as bright and ...
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You’re Probably Not Cooking Kale This Way—But You Should Be
To make your chips, start by preheating your oven to 400°F. Wash your bunch of kale, then make sure each leaf is completely ...
To the unknowing eye, the farmers market in chillier months may be uninspiring — tomatoes and stone fruit are a long way off, and all you see at vendors’ tables are bunches of hearty greens, a ...
Like the other greens listed here, kale comes in several varieties, such as the bright green, ruffly leaves known as curly kale; a similarly textured variety with red or purple stems known as Russian ...
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