Whether you're looking for new takes on classics like clam chowder, fast, flavorful dishes like clams with XO sauce, or comfort food like doenjang jjigae, we've got you covered. Serious Eats / Vicky ...

Do you love the quahog like a good Rhode Islander should? Then have we got the week for you. The state's Department of Environmental Management has declared May 11-18 as Quahog Week in Rhode Island.

We’re in the kitchen this morning with Chef Roberto from Buster Krabs in Galilee, making Clam and Kelp Salad celebrating Quahog Week, which takes place April 23 – 29, 2023. From April 23-29, 2023, ...

"The indigenous tribes of Rhode Island gathered quahogs to eat, long before the colonists arrived, and used them to make chowder." There’s a pretty good reason that Native Americans didn’t make creamy ...

I'm staying in a rental in a very large campground. But calling it a campground is a misnomer, perhaps resort is a better description. With over 500 sites, it is a small gated community. There's a ...

Clam chowder is a white milky or red tomato-y soup with clams and vegetables like onions and potatoes. Arguably, the most famous clam chowder is New England clam chowder. New England clam chowder is a ...