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“I adore almond puddings and this French version of a Bakewell tart is one of my favourites,” says Michel Roux. “It’s rich and indulgent but there is some fruit in there as well! Raspberries work ...

In the family of classic and irresistible desserts, we present the raspberry tart! It's impossible not to be tempted by the crunch of its shortcrust pastry, the smoothness of its almond-flavored cream ...

Aside from being über-cute, these tiny cakes come together with just a whisk and a single bowl. And since they’re so small, they bake up in just 15 minutes. Take that, layer cake. The soufflé is ...

Add articles to your saved list and come back to them any time. If you want to simplify this recipe you can replace the raspberry jelly with a good-quality store-bought raspberry or berry jam. In an ...

Almond and raspberry has long been one of my favorite flavor combinations — so much so that it was one of the layers of our wedding cake more than 10 years ago. But it was a few years after that when ...

Now that the rains have rolled away, we’re left with blinding heat and a surfeit of berries. Well, not strawberries, which suffered through our wet spring and whose season is over anyway. Raspberry ...

Sign up for the best picks from our travel, fashion and lifestyle writers. Easter is such a great excuse to make a really indulgent sweet treat. The only problem is ...

‘You make this pastry as you would any short-crust, remembering the golden rules of keeping the butter fridge-cold and handling the pastry itself as little as possible. Once you've got the hang of it, ...

Forks up, Phoenix! Chow Bella and Roosevelt Row present the third annual Pie Social Saturday, November 3rd, from 2 to 6 p.m. on Roosevelt Row in downtown Phoenix. We've got an all-star line up of ...