The Baked Chicken Reuben casserole came out of the oven with a golden brown top. The serving on the plate is accompanied by a few slices of rye bread, plus some raw carrots for extra color. Two pounds ...

Austin’s Casserole Queens are back, serving comfort one 9x13-inch pan at a time. Their latest book, The Casserole Queens Make-A-Meal Cookbook (Clarkson Potter, $17.99), is full of homey favorites. The ...

Since the dawn of man, there has been one question that has plagued home cooks everywhere: Can it casserole? Sandwiches in particular seem to be an ideal flavor profile for a casserole, which is why I ...

Preheat oven to 425 degrees. Spread sauerkraut in the bottom of a nonreactive 8-inch baking dish. Top with tomatoes and dot with dressing and butter. Cover with corned beef and sprinkle with cheese.

When I first heard of a Reuben, I thought there was no way the sandwich could be delicious. It has such an odd combination: caraway-heavy rye bread, Thousand Island dressing, sauerkraut and Swiss, ...