If you’ve seen some of the viral “dense bean salad” videos on TikTok, you may actually want to try making one (and rightfully so!). They look delicious and they’re loaded with lots of beautiful ...

This White Bean and Cucumber Salad is a quick, healthy, and refreshing dish, perfect for lunch or as a side. With crisp cucumbers, protein-rich beans, and a light dressing, it’s ready in just 15 ...

“Are you sure you’re getting enough protein?” Whenever someone learns that I’m a vegetarian, some form of this question almost always follows. And it’s a question I’ve come to dread. The inquiry ...

Dense bean salads are a healthy no-lettuce mix of beans, vegetables, seasonings, and dressings that are high in protein, ...

There’s nothing better than a hearty salad, especially when it includes tasty and nutritious ingredients like beans. Each of these delicious bean salad recipes packs at least six grams of fiber in ...

TAMPA (BLOOM) – Registered Dietitian Nutritionist Johna Mailolli joins Gayle Guyardo the host of the nationally syndicated health and wellness show Bloom on the Heart Walk special to share a heart ...

It might sound like a ‘90s alt-rock band name, but “dense bean salad” is actually a hit on social media and in lunch bags nationwide. Food creator Violet Witchel’s recipe is so widespread, with so ...

Sticking to a heart-healthy eating pattern is easy with these highly-rated vegetarian dinner recipes, from comforting soups ...

Combine black beans, corn, tomato, red onion in a bowl and mix. Add in minced garlic, cilantro, cider vinegar, olive oil, and lime juice. Mix together. Chill in the refrigerator for at least one hour.

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Emma Wartzman is the kitchen and dining writer at New York Magazine’s the Strategist. Previously, she was ...

One of my family’s favorite dishes -- the only one my just-graduating grown-up daughter has mentioned making in her own kitchen -- is a rice, corn and bean salad, improvised one summer a few years ago ...

Whenever someone learns I’m a vegetarian, some form of this question almost always follows. And it’s a question I’ve come to dread. The inquiry itself is innocent enough; it’s the unsolicited advice ...