This refreshing no-bake dessert layers buttery cookies, sweet peach jam, and tangy crème fraîche for a creamy, summery treat. April McGreger is an award-winning food preserver who has garnered ...

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Brown butter bourbon loaf cake on cutting board with pecans and knife - Julie Kinnaird/Chowhound The humble loaf cake is a culinary chameleon. They can be made in endless flavors, shapes, and sizes, ...

Move over pumpkin, there's a new squash in town. Acorn squash makes this cake super tender and moist. Baked perfectly even, it's slightly golden outside and tender inside. It just melts in your mouth.