Maple syrup is already tasty, but give it a texture upgrade and it becomes a cozy staple for any fall occasion. Here's how to ...

Discover Vermont villages where locals keep maple sugaring alive with wood-fired evaporators and old-world charm.

Climate change poses a very real threat to several crops, which could spell trouble for the availability of certain foods in ...

As consumer demand for maple syrup continues to grow nationwide, producers are not only expanding their operations but also ...

Vermont is famous for its maple syrup and the state takes its quality very seriously. The University of Vermont has opened a ...

Maple sugar is simply crystallized maple syrup, but it's so much more than that. With deep, woodsy sweetness and a long ...

On the Mother Road lies a tiny Illinois community where homesteading history, natural landmarks, and heirloom maple syrup shape its identity.

It is harvest time for fruit trees, like apples and pears, and now is the time to use those to bring out the flavors of fall.

Among the buildings repaired after the storm was the sugar shack, home to one of Karl’s strongest ties to the past — the ...

Michigan transforms into a food lover’s paradise each autumn when harvest festivals pop up across the state. These gatherings ...

The 48th Annual Ohio Heritage Days at Malabar Farm, 4050 Bromfield Road, kicked off Saturday and continues Sunday from 10 a.m ...

Industry trade group Airlines for America, a vocal critic of the proposal, said it would have driven up ticket prices for ...