Military cooks and chefs often have the daunting task of cooking for hundreds, if not thousands, of their hungry counterparts ...

Make individual, lighter chicken potpies in just over an hour with this recipe, which yields six servings. The filling ...

There’s nothing quite like pulling a fresh bulb of garlic from your own garden soil. That pungent, spicy aroma is the promise ...

A food processor can save you serious time and effort in the kitchen—especially if you know a few simple tricks to maximize its potential. From whipping cream to grinding meat, making mayonnaise, ...

1 Heat the olive oil in a large, high-sided frying pan over a medium heat. Once hot, add the onion, along with a pinch of salt, and cook for 8-10 minutes, until softened. 2 Add the garlic and fry for ...

The post How To Grow Parsnips From Seed is by Katherine Rowe and appeared first on Epic Gardening, the best urban gardening, hydroponic gardening, and aquaponic gardening blog. Parsnips, the nutty and ...

Happiness is heaping tender shredded meat into tortillas, with a dollop of guacamole, a squeeze of lime or any other touches. Berbere, the smoky spice mix, elevates this saucy skillet chicken dish.