This glutinous rice kuih, infused with pandan and set firm before being sliced and coated in coconut, offers gentle sweetness for iftar.

Looking for the best iftar in KL this year? Kuala Lumpur’s Ramadan 2026 dining scene is brimming with options from lavish hotel buffets to casual eateries — perfect for families, friends, or ...

With something for every palate, the buffet delivers a comforting, communal dining experience rooted in tradition ...

Sweet work: Kwong and Wei making kuih kapit at their home with the help of daughter Zhi Qi. — RONNIE CHIN/The Star IPOH: What started as a husband-and-wife effort to stay productive during the ...

A London street vendor is winning hearts online for serving hot, crispy Bihari samosas with full desi charm. Her viral video has food lovers cheering for a true taste of India abroad. Chilli Oil ...

This quintessential Baltimore crab cake recipe comes courtesy of chef Andrew Zimmern. With minimal filler ingredients, these shine with pure crab flavor. In 2018, Food & Wine named this one of our 40 ...

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We've tested countless varieties of noodles and sauces to develop the very best pasta recipes you can use to try something new or perfect a go-to dish. Jodie Kautzmann is an editor, baker, and ...

Food director Chris Morocco spent months developing this chocolate chip cookie recipe—testing 30 batches, then cross-testing 10 more—to land on what he considers the icon’s Platonic ideal: ...

Hens' eggs are the type of egg most frequently used in cooking. Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking. Quail eggs are ...

For a creamy curry in under 10 minutes, add this super simple curry sauce to stir-fried chicken, lean meat, fish or seafood, mushrooms or vegetables. Heat the oil in a non-stick frying pan and very ...

One of the most popular snacks in KL during Chinese New Year and Hari Raya is kuih loyang, the rose-shaped cookie has been part of the childhood’s of many Malaysians. If this is your first time trying ...