This sesame beef recipe dredges thin-sliced flank steak, cornstarch, rice flour, and sesame seeds for a quick fry. A sticky ...

Vincent Yeow Lim aka Dim Sim Lim shares his secrets to making Chinese takeaway classics, including special fried rice, beef with oyster sauce and honey chicken.

Preparing a beef tenderloin properly begins with trimming excess fat and removing silver skin. Precision knife work ensures a ...

I make it every week in the winter.