For many, confetti cake is synonymous with birthdays — and it’s no wonder why. Stately yet playful, dotted with colorful ...

Sweetened Condensed Milk Frosting is a simple and easy way to make a creamy sweet frosting for all your favorite desserts! Whether you are making chocolate or vanilla frosting, it only takes 3 ...

Whether you call it a cinnamon bun or roll, this puffy, frosting-topped pastry is the perfect comfort food. National Cinnamon Bun Day is Oct. 4.

Moist bundt cake topped with a rich white glaze. Main ingredients: flour, sugar, butter, glaze. America will see its largest ...

Craving Olive Garden breadsticks or Chipotle guac? Discover 7 restaurant favorites you can recreate at home—with simple ...

We consulted a baking expert for some advice on how to fix buttercream frosting that has become too stiff and how to avoid ...

Apple Butter Pound Cake is a fall-spiced version of the classic. Made with slow-cooker apple butter, it has notes of fall ...

From cold brews to pumpkin bars and pumpkin pie ice cream to pumpkin chocolate chip bread, you're sure to get your fall ...

Columnist Michael Knock loves recipes that allow each spice to really shine on their own or in tandem with one of the others. Try these fall flavors.

Sometimes, a can of frosting is the quickest path to dessert, but its dense sweetness can give away the fact that it came straight from the store. With a few smart tweaks, you can transform that ...

Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, farmer and dietitian who has worked in all facets of the food world. She has more than 20 years of experience cooking professionally ...