Tea: 1/2 cup hibiscus tea 4 cups water Magical Leaf syrup: 1 cup sugar 1 cup water 1/2 lemon, sliced 1 spring mint 1/2 tbl ...

Green tea contains caffeine and tannins, an antioxidant that can mess with iron absorption. So drinking it at certain times ...

Dietitians point to green tea’s unique combination of EGCG catechins, L-theanine, and low-dose caffeine as the reason it best ...

As loose leaf tea spread, China held an extraordinary advantage. Virtually all of the world’s tea trees grew within its ...

Cocktails get benched, kettles come out and tea moves front and center during January’s National Hot Tea Month. After weeks ...

In a country where so many students live and study far from home, tea becomes more than a beverage. It becomes a bridge. A ...

Winter is the perfect season to dive headfirst into the wide world of tea. Luckily, you can find loose leaf shops and tea ...

When you don't have a dedicated kettle, teapot, and other equipment to make tea, you may be tempted to turn to shortcuts when you crave a cup. However, while it may make sense to use your Keurig ...

Whether you're a "caffeine-first" morning person or a "pinkies-up" afternoon type, you're dealing with the world's second most popular drink (right after water), so you might as well learn how to ...

“A lot goes into a cup of tea,” says Hartley Johnson, owner and tea blender at the Mark T. Wendell Tea Company. Founded in 1904, it’s one of the country’s oldest and most respected fine tea importers.

For years, the egg has ruled the breakfast table like a sun god—worshipped, aestheticized, endlessly fiddled with by men in starched aprons and women with ring lights. Everyone has their method: Alton ...