Reducing salt doesn’t always mean eating better. From the perspective of a U.S.-based specialist in healthy habits and ...

Anthea Levi is a registered dietitian (RD) and reporter with more than 6 years of experience writing for major health outlets including Health magazine, BuzzFeed, Eat This, Not That!, and Livestrong.

Sodium—found in table salt and many condiments—plays a significant role in conditions like kidney disease, high blood pressure, and heart problems. If you’re managing your sodium intake, being mindful ...

Roughly half of Americans have prediabetes or diabetes, including an increasing number of children. High blood levels of glucose (sugar) whether, from prediabetes or diabetes, damage blood vessels and ...

Bread, rolls, pancakes, and waffles are high in sodium and should be eaten occasionally. Deli meats like ham, bacon, and salami contain high sodium levels. Canned soups, including chicken noodle soup, ...

The FDA has set a Prescription Drug User Fee Act target date of June 20, 2026 for the application. The Food and Drug Administration (FDA) has accepted for review the New Drug Application (NDA) for TRN ...

In the treatment of irritable bowel syndrome (IBS), the low FODMAP diet, when used appropriately, can provide essential benefits in reducing digestive symptoms — but do such dietary recommendations ...

If you have irritable bowel syndrome or any digestive issues (supposedly, all the hot girls do), you’ve likely heard of the FODMAP diet. But what does that mean exactly? It’s a term experts want to ...

In older adults, low sodium often results from certain medications, kidney issues, or infections. Because multiple factors may contribute, treatment depends on identifying the underlying cause. Sodium ...

Jillian Kubala, MS, is a registered dietitian based in Westhampton, NY. Jillian uses a unique and personalized approach to help her clients achieve optimal wellness through nutrition and lifestyle ...