Fluffy eggless chocolate cake, juicy cherries, silky whipped cream, and rich chocolate shavings layered into one stunning dessert. This black forest trifle is decadent, dreamy, and guaranteed to ...

This chocolate strawberry trifle, layered with brownies, strawberries, mascarpone cream, and mounds of whipped cream, might ...

This video features a straightforward method for making a classic trifle, ideal for festive celebrations. Learn how to assemble this traditional layered dessert with accessible ingredients and clear ...

The Platinum Jubilee, unfolding over a four-day bank holiday in the U.K., commemorates Queen Elizabeth II's 70 years on the throne. She is the longest-ruling monarch in the nation's history. The ...

From jalebi and royal falooda to pista burfi bark, each Diwali dessert in this festive lineup delivers big flavor, celebratory color, and crowd-pleasing ease. Molly McArdle is Food & Wine's Updates ...

This festive season in India introduces a unique blend of tradition and innovation with the Cranberry Shrikhand Trifle. Chef Sanjeev Kapoor leads this culinary evolution, merging the timeless classic ...

My daughter’s favorite dessert is English trifle, which is traditionally made with sherry-soaked sponge cake or pound cake, gelatin, English custard (which is more puddinglike than American baked ...

Josh Miller is a writer, editor, recipe developer, and food stylist who has been writing about Southern food and working in the publishing industry for the past 20 years. His work has appeared in ...

Store-bought ice cream is at the heart of these three easy desserts from Melissa Clark: a nostalgic banana split, a fruity take on a soda shop staple and the next best thing to a Chipwich. By Melissa ...