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Wendy Luong / plant-based cooking from scratch 🌱 on Instagram: "What is a banana blossom? The banana blossom—or banana heart—is a staple in Southeast Asian kitchens because it is readily available. I’m currently in Thailand and my garden is full of bananas and blossoms so I had to try it! I have never cooked with banana blossom but I tried it once before in a restaurant as a vegan fish. I was really excited to experiment! I learned what makes it special: Every part has a purpose. The edible flo

Wendy Luong / plant-based cooking from scratch 🌱 on Instagram: "Wha…

1.1M views1 week ago

Instagramwendythefoodscientist

Sunday Kitchen on Instagram: "Barazek Sesame and pistachio shortbread Ingredients For the shortbread 500 grams of plain flour 250 grams of ghee 90 grams of almond meal 1 cup of sugar ½ cup water ¼ cup of atter For the sesame crumb 300 grams of sesame seeds lightly toasted 2 TBS atter 1/4 cup sugar ¼ cup water 2 cups of raw pistachios roughly chopped with a knife Method Sift the flour into a mixing bowl along with the ghee and almond meal and combine well with your hands. Place the bowl into the

Sunday Kitchen on Instagram: "Barazek Sesame and pistachio s…

373K views1 week ago

Instagramsundaykitchenau

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